Easiest Way to Prepare Yummy Low fat carrot cake

Low fat carrot cake. I away thought carrot cake would be hard to make. You can make this cake with these easy to follow step by. These moist and secretly healthy carrot cake cupcakes are high in nutrition, low in fat, and they can even be sugar-free.

He warmed my heart by saying that it tasted better than the carrot cake from Hilton Hotel. If you like this low fat carrot cake smoothie, be sure to check out my other Weight Watchers friendly smoothie recipes including Papaya Ginger Smoothie, Pineapple Coconut Mango Smoothie, Orange Creamsicle Smoothie, Protein Berry Smoothie and Chocolate Peanut Butter Banana Protein Shake. I have been making carrot cake for years, and each time it seems to improve with a little tinkering here and there. You can have Low fat carrot cake using 14 ingredients and 9 steps. Here is how you achieve it.

Ingredients of Low fat carrot cake

1. It's of For 1 pound cake tin / 15 cm round cake tin.
2. It's of [WET].
3. It's 120-150 g of Carrot ( 100-120 g grated carrot).
4. Prepare 30 g of Chopped raisins.
5. You need 3 tbsp of Vegetable oil.
6. It's 2 of Eggs.
7. Prepare 1 tsp of Mixed spice (or Cinnamon).
8. It's 50 g of Light brown sugar.
9. It's of [DRY].
10. You need 100 g of Flour.
11. Prepare 1 tsp of Baking powder.
12. It's of [ICING].
13. Prepare 80 g of Cream cheese.
14. Prepare 40 g of Icing sugar.

A few years ago I attempted a low-fat version rather reluctantly, not believing it was possible. Now I have to admit it's become one of my favourites. Healthy Carrot Cake with whole wheat flour, Greek yogurt, toasted coconut and walnuts. Maple syrup or honey: Both add moisture and amazing flavour.

Low fat carrot cake instructions

1. This is ingredients..
2. Peel and grate carrot into a bowl. After this, preheat the oven at 180 ℃..
3. Add rest of [WET] ingredients to the bowl and mix well..
4. Shift [DRY] ingredients into the bowl and mix well with spatula..
5. Place the mixture in the cake tin. Bake it in the oven for 30-40 mins..
6. Check with stick if it's not wet. Enjoy your guilty-free sweets!!.
7. For icing, mix [ICING] well and spread on the cake. Put boiled carrot and mint leaves for decoration..
8. [Tips] "Mixed spice" has different flavour for each brand. It can be simply cinnamon or cinnamon + ginger + nutmeg..
9. [Tips] You can add 30 g chopped walnuts if you want additional flavour and texture. 1 tbsp of honey gives you moist and flavour as well..

You definitely will taste honey more. Excellent for diabetics or those cutting the sugar, who crave sweets! Definite carrot cake taste, slightly different texture, not in the least greasy, and lacks that odd salty bite carrot cakes sometimes have. Just LOOK at the calorie difference!! by wildheart. The whole wheat flour adds some protein as well Low Fat Carrot Cake Minis.