Recipe: Perfect Vetkoek

Vetkoek. Vetkoek (/ˈfɛtkʊk/, Afrikaans: [ˈfɛtkuk]), is a traditional South African fried dough bread. The vetkoek forms part of South African culture. It is similar to the Caribbean Johnny cake, the Dutch oliebol, and the Mexican sopaipillas.

Vetkoek is an iconic South African street food item consisting of deep-fried yeast buns that are usually filled with cheese, curry, or fruit jams. It can be served as a small snack, for breakfast or lunch. Top Quality Vetkoek delivered to your doorstep. You can cook Vetkoek using 6 ingredients and 5 steps. Here is how you cook it.

Ingredients of Vetkoek

1. You need 4 cups of flour.
2. Prepare 1 tsp of salt.
3. You need 2 tbsp of sugar.
4. It's 10 g of instant dry yeast.
5. You need 500 ml of warm water.
6. You need As needed of Oil for frying.

Choose your fillings - Any combination of Curry Mince, Savoury Mince, Curry Chicken or Vegetarian. Vetkoek is 'n tradisionele lekkerny maar wat min weet is dat dié eenvoudige vetkoek deel was van die volksplanting hier aan die Suidpunt van Afrika. The vetkoek forms part of South African culture. The word vetkoek literally means "fat cake" in Afrikaans.

Vetkoek instructions

1. Combine flour, salt and sugar in a bowl and add the yeast..
2. Add the lukewarm water and mix into soft dough..
3. Transfer to a floured surface and knead for 10-15 minutes. Place back into the bowl, cover with a cloth or clean cling wrap and leave in a warm place to rise until the dough has doubled in size..
4. Heat the oil in a pot over a medium-high heat..
5. Divide the dough into balls and fry until golden brown and cooked through..

It is similar in shape to a doughnut without a hole, and is made with a yeast dough. From Afrikaans vetkoek (literally "fat-cake"). vetkoek (plural vetkoeks or vetkoek). (South Africa) A deep-fried ball of dough, usually unsweetened, cut open and filled with various fillings. From vet ("fat") +‎ koek ("cake"). vetkoek (plural vetkoeke). vetkoek (a deep-fried dough ball). Vetkoek is one of those unique and peculiarly South African culinary delicacies that require some first hand experience (and a spot of Vetkoek is the Afrikaans name that literally translates into "fat cake". Information and translations of vetkoek in the most comprehensive dictionary definitions resource on the web.