Easiest Way to Prepare Appetizing Mutton Curry Bunny Chow
Mutton Curry Bunny Chow. This mutton bunny chow recipe includes the method to prepare the most delicious mutton curry. You then have the option to either enjoy it with rice or roti. Braised sliced onion in oil until lightly brown.
In this recipe I have used mutton which makes a divine juicy curry. Bunny chow is a very messy meal to eat so be prepared to get your hands dirty as the traditional way to eat a Bunny Chow. Bunny chow, often referred to simply as a bunny, is a South African fast food dish consisting of a hollowed-out loaf of white bread filled with curry. You can cook Mutton Curry Bunny Chow using 18 ingredients and 7 steps. Here is how you cook that.
Ingredients of Mutton Curry Bunny Chow
- Prepare 1 kg of mutton.
- Prepare 2 of liquidized tomatoes.
- Prepare 1 of onion.
- Prepare 2 tbsp of oil.
- It's 2 tsp of dhania powder.
- It's 2 tsp of jeera powder.
- Prepare 1 tsp of arad.
- You need 1 tbsp of tomato paste.
- You need 2 tsp of chilli powder.
- It's 2 tsp of ginger garlic (heaped).
- You need 2 of potatoes.
- It's of Salad:.
- You need 1 of carrot.
- Prepare 1 of onion.
- Prepare of Salt.
- Prepare of Vinegar.
- It's 1 of chilli.
- You need 1 loaf of unsliced bread.
It originated among Indian South Africans of Durban. Throughout various South African communities one can find different versions of the bunny chow. We all know that there are few things in this world that can beat the infamous Durban Mutton Curry Bunny Chow. It's the ultimate comfort food It's time to put all that fuss to the side and welcome Defy's bunny chow perfecter - the pressure cooker.
Mutton Curry Bunny Chow step by step
- Braised sliced onion in oil until lightly brown..
- Add pre-marinated Boneless meat in and braise with little water until 3/4 way cooked..
- When 3/4 way cooked, add liquidized tomatoes, tomato paste, potatoes, dhania powder, jeera powder, arad, chilli powder and ginger garlic with little water and allow to cook until potatoes and meat are fully cooked..
- Grate onion, carrot and chilli and mix with salt and vinegar to taste..
- Slice desired amount of uncut bread and remove the middle..
- Put mutton curry into the hole in the bread with extra gravy..
- Enjoy..
Bunny Chow is hollowed out bread filled with curry. Have a taste of Durban with this Free Traditional South African Mutton Curry Bunny Chow. For the curry: Heat oil in a large pot and add the onions and garlic, frying until translucent. Mutton bunny chow / YouTube screenshot. A bunny-chow is a favourite for many South Africans.
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