Easiest Way to Prepare Appetizing How to Make Coconut Jollof Rice
How to Make Coconut Jollof Rice.
You can cook How to Make Coconut Jollof Rice using 16 ingredients and 18 steps. Here is how you cook it.
Ingredients of How to Make Coconut Jollof Rice
- You need 3 Cup of Rice.
- It's 1/2 Cup of Vegetable Oil.
- It's 8 of Balls Red Pepper.
- You need 9 of Balls Tomato.
- Prepare 1 of Big Ball Onions.
- It's 75 g of Shredded Beef.
- You need 80 g of Grounded Crayfish.
- It's 3 of Stock Cubes.
- Prepare 1/2 tsp of Salt.
- It's 50 g of Carrot.
- It's 50 g of Green Beans.
- Prepare 4 of Smoked Panla Fish.
- Prepare 1/2 Cup of Meat Stock.
- You need 1 Cup of Coconut Milk.
- It's of I/2tsp Curry.
- Prepare 1/2 tsp of Thyme.
How to Make Coconut Jollof Rice instructions
- Parboil rice in a separate pot..
- While rice is boiling in lala land, add oil to frying pan..
- Add onions when oil is hot..
- Add red pepper..
- Add chopped tomatoes..
- Stir until tomatoes look cooked..
- Add shredded beef..
- Add crayfish.
- Add meat stock..
- Add stock cubes and salt.
- Add curry and thyme..
- Stir well..
- Add coconut milk. Leave to boil for 4 minutes..
- Add parboiled rice..
- Stir thoroughly..
- Add smoked fish, carrot and green beans..
- Stir well and leave to cook..
- Serve hot with your choice juice..
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