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Easiest Way to Prepare Yummy Party jollof rice

Party jollof rice. Party jollof rice is commonly the most sort after type of rice, because of its very unique taste. See recipes for Party Jollof Rice too. Party jollof rice are usually very authentic in taste, richer and far more delicious compared with the everyday hob method.

Party jollof rice Parties and occasions without Jollof Rice is that one a party? This is just to say the extent to which Nigerians love their party Jollof Rice. They don't joke with it at all. You can cook Party jollof rice using 17 ingredients and 10 steps. Here is how you achieve it.

Ingredients of Party jollof rice

  1. You need 6 cups of Rice.
  2. Prepare 255 g of tomato paste.
  3. You need 1 of large onion (chopped).
  4. You need 1 of large green pepper (chopped).
  5. It's 1 of large red bell peppers (chopped).
  6. It's 1 cup of green peas.
  7. Prepare 5 of large carrot (chopped).
  8. Prepare 1 cup of cooking oil.
  9. Prepare of Seasonings.
  10. It's 1 Tbsp of species.
  11. You need 1/2 Tbsp of oregano.
  12. Prepare 1 tsp of curry powder.
  13. You need 1/2 Tbsp of Corriander.
  14. You need 1 Tbsp of crushed garlic.
  15. Prepare 5 of vbay leaf.
  16. You need of Meat stocks.
  17. You need of Pepper mix.

Everyone has a different recipie for the famous party jollof rice. Here's my recipie for the popular West African dish. Smoky Party Jollof Rice: The secret ingredient for getting the smoky flavour in Nigerian Party Jollof Rice without cooking with firewood. How to cook Jollof rice (Nigerian party style recipe): •Total time:Over an Hour •Misc: Serve Hot Preparation of the rice When it comes to preparing the rice before the real jollof preparation, its.

Party jollof rice step by step

  1. Heat oil in a pot add chopped onions and garlic and fry for some minutes.
  2. Add tomatoes paste and fry in the hot oil, turning constantly to avoid burning..
  3. Add peppermix and meat stock and water enough to cook the rice.
  4. Add curry, bay leaves, thyme, seasoning cubes, oregano, corriander and other listed spices.
  5. Cover and allow to boil, when it's starts boiling, add your washed rice to it.
  6. Turn the rice with the wooden spatula to allow penetration of the tomato mix into every parts of the rice, cooked until the rice its soft.
  7. Finally add the peas, green beans, green bell peppers and carrots and cover the pot for 5 minutes (note: the vegetable should be added last when water is almost dried to avoid overcooked or brown vegetables..
  8. Mix the vegetables with the already cooked Jollof rice, allow it to steam for some mint.
  9. Done✅.
  10. I served mine with peppered meat, fried plantain and coslow.

I prefer my jollof rice very spicy and tasting like party jollof rice. For the non-nigerian followers of this blog, Jollof rice is one of the favorites of Nigerians at parties, in their homes, in nigerian restaurants. There's a reason people fight for party jollof rice at events especially weddings! Everybody wan do take away, why? because home made rice is not the same with party rice. To make party jollof rice tomato puree, just add a few tomato balls with a lot more red bell pepper (tatashe) and scotch bonnet pepper (atarodo), depending on the quantity of rice you are making.

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