Easiest Way to Cook Delicious Brown jollof rice

Brown jollof rice. Although brown rice jollof is not the first jollof I will reach out for. i think it is perfect for meal prep. I have been having Jollof Rice consistently all week for the past two weeks. if you are not a fan of. Jollof (/dʒəˈlɒf/), or jollof rice, is a rice dish from West Africa.

This recipe is healthy, delicious and easy to to make. See recipes for Jollof Quinoa, One pot Jollof rice too. Brown Rice Jollof with Plantain and Spicy Chicken. You can cook Brown jollof rice using 10 ingredients and 5 steps. Here is how you achieve it.

Ingredients of Brown jollof rice

1. You need 3 cups of rice.
2. You need of Oil for fry.
3. Prepare 1 of tspn margarine.
4. Prepare 1 of large onion.
5. It's 2 of large green bell pepper.
6. You need 1 of handfull green beans.
7. You need of Fried Chicken.
8. It's of Desired spices.
9. You need of Seasoning to test.
10. It's of Water.

Brown rice has intact bran, Bran contains several items of major importance - the two major things are: fiber and essential oils. Brown rice Jollof recipe is vegan, gluten-free, dairy-free, and the perfect side dish for any occasion Ingredients for the Best Brown Rice Jollof Recipe. I happily grabbed (almost) everything I needed for. Jollof rice is a delicious African tomato rice dish that is spicy and has an intense flavor.

Brown jollof rice instructions

1. Put pot on fire add margarine, add sliced onions, add pepper paste, add seasoning and spices stir well.
2. Add fried chicken and washed green beans, then add water that will be enough to cook the rice..
3. Pour in fried brown rice when the water is boiling if the rice is about to cook add sliced green pepper you can add carrots but i don't have at that time that's why..
4. Lower the heat and let it cook (simmer) till the rice is soft and tender, you can add water if the rice is still hard..
5. Enjoy it serve brown rice with salad of your choice..

How to make Jollof Rice with Brown Rice It's been popping off left, right and centre on my little slice of the internet: World Jollof Rice Day. Jollof rice is to West Africa what paella is to Spain, risotto to Italy, biriyani to India and fried rice to China. As a child growing up in Ghana, I gobbled Jollof down at family gatherings, birthdays. See more ideas about jollof rice, jollof, african food.