How to Make Yummy Simple and quick mandazi recipe

Simple and quick mandazi recipe. Mandazi or Maandazi, Similar to a Doughnut also known as puff puff in Western African countries or Biegnets. See recipes for Evening Tea Mandazi, Mandazi, Banana Mandazi too. Experiment with these mandazi recipes and surprise your family and friends with a hearty.

Drop in the cut dough shapes and lower the heat to avoid the outside burning while the inside is uncooked. The Best Mandazi Baking Recipes on Yummly Baking Powder Biscuits, Baking Powder Biscuits, Interspersed Baking With Honey. You can have Simple and quick mandazi recipe using 7 ingredients and 7 steps. Here is how you achieve it.

Ingredients of Simple and quick mandazi recipe

1. It's 1 cup of All-purpose flour.
2. Prepare Half of a cup of water or milk.
3. Prepare 3/4 teaspoon of baking powder.
4. You need of Lemon zest (optional).
5. You need of Cooking oil for frying.
6. It's of Sugar 2 tablespoons (you can use less).
7. It's of Extra flour for kneading & dusting.

This search takes into account your taste preferences. These simple donuts from East Africa, known as mandazi, have a hint of cardamom and can be served as a sweet treat or alongside curry. The cardamom is such a great flavor I think I'll try adding a little more next time. I'm definitely adding this to my recipe book.

Simple and quick mandazi recipe instructions

1. Mix the flour, baking powder, sugar and zest.
2. Add the milk or water to the above mixture and start kneading.
3. Keep kneading till dough is soft.
4. Cut your dough into two.
5. Roll one piece after the other and divide into desired shapes..
6. Heat your oil then fry your mandazi till they brown..
7. After cooling serve with tea or a drink of your choice..

Mandazi (also known as Maandazi or Ndao and sometimes called Mahamri or Mamri) are East African donuts. You can find these delicious donuts in large urban areas and also among the Swahili people of East Africa. Most small restaurants, called hotelis in Kenya, serve mandazi. This mandazi recipe is simple and easy to follow. Ingridients such as eggs and milk add nutritional value whereas lemon zest adds gist to the flavor.