Recipe: Perfect Soft Mandazi
Soft Mandazi.
You can have Soft Mandazi using 5 ingredients and 7 steps. Here is how you achieve it.
Ingredients of Soft Mandazi
- You need 10 cups of SR flour.
- Prepare 1 cup of sugar.
- Prepare 500 ml of milk.
- Prepare 5 tbsp of margarine.
- Prepare of Oil.
Soft Mandazi instructions
- Sift the flour and sugar in a bowl..
- Melt the margarine and mix into the flour..
- Add the milk and knead to create a soft dough. Leave to set for 15 mins..
- Divide the dough into small balls and roll out to about a ¼ inch thickness..
- Cut into desired shapes and deep fry in hot oil..
- Fry til both sides are golden brown..
- Enjoy with a cup of hot chocolate.
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