Recipe: Tasty Achi soup and fufu

Achi soup and fufu. Achi, vegetable, palmoil, fresh pepper, crayfish, salt, smoked fish, meat, cubes seasoning, fufu. Add palmoil, water, and salt boil it. Hey guys, thank you so much for coming back to watch our videos.

Achi soup is an easy Nigerian soup recipe that is commonly prepared with different vegetables; this Method of Preparing Achi Soup. Wash and combine all the meat and stockfish except smoked fish Your soup is ready, put off heat and serve with Eba, Pounded yam, or Fufu. Recipe for Achi Soup with Achi Powder: Excellent Soup Thickener. You can have Achi soup and fufu using 10 ingredients and 5 steps. Here is how you cook it.

Ingredients of Achi soup and fufu

1. Prepare of Achi.
2. It's of Vegetable.
3. It's of Palmoil.
4. Prepare of Fresh Pepper.
5. Prepare of Crayfish.
6. Prepare of Salt.
7. You need of Smoked fish.
8. It's of Meat.
9. It's cubes of Seasoning.
10. It's of Fufu.

Achi soup is a traditional African soup made with a variety of vegetables such as oha leaves, okazi leaves, ugu leaves, bitter leaves, and others. Pounded yam, yam flour, fufu, eba, or semolina can all be used to make it. Achi Soup with Oha, prepared with achi thickener is a quick, easy and convenient way to prepare Nigerian soups Achi is a very effective thickener for preparing Ora (Oha) Soup, Bitterleaf Soup, Ofe Owerri and all soups Serve with any Nigerian fufu meal, especially Cassava Fufu (Akpu) click here. Achi Soup With Anara and Uziza Leaf.

Achi soup and fufu instructions

1. Boil meat to be soft..
2. Add palmoil,water,and salt boil it.
3. Add crayfish,fresh pepper and seasoning cubes after 12minutes blend the achi add water to it and make a paste then put in the boiling soap..
4. Stir very well and boil untill the soup thickens.rinse and add the smoked fish.
5. Funally rinse and cut the vegetable and pour in and stir..

Other Nigerian soups you might love to try. Achi promotes good health, it serves as an excellent source of Add your Anara leaves, stir and bring it down immediately. Your Achi soup with Uziza and Anara leaf is ready. serve this delicious soup with Fufu. Fufu (or fufuo, foofoo, foufou) is a popular West African food. In Twi, fufu means "mash or mix" for a soft and doughy staple food of the Akan ethnic groups in Ghana and other West African countries.