Recipe: Delicious Spit Roasted chicken

Spit Roasted chicken.

You can have Spit Roasted chicken using 19 ingredients and 9 steps. Here is how you achieve it.

Ingredients of Spit Roasted chicken

1. It's of Marinade.
2. Prepare 1 tbsp of olive oil.
3. You need 1 tsp of Cayenne chilli pepper.
4. It's 1/4 tsp of salt.
5. It's 1/2 of freshly squeezed lemon juice.
6. It's 1 of whole chicken (I'm using a 2 kg sized chicken).
7. You need 4 of garlic cloves.
8. Prepare 1 1/2 tbsp of pimento paste or chicken marinade paste.
9. Prepare of Basting Sauce.
10. Prepare 50 ml of olive oil.
11. You need 1/2 of freshly squeezed lemon juice.
12. Prepare 1 tsp of Piri-piri sauce (hot sauce).
13. You need 1 of bay leaf cut into pieces.
14. You need 1/4 tsp of black pepper.
15. You need 1/4 tsp of salt.
16. Prepare 1 tsp of chilli flakes.
17. It's 1 tbsp of chicken marinade.
18. You need 2 of garlic cloves.
19. It's 3 tbsp of butter.

Spit Roasted chicken instructions

1. Add all the marinade ingredients to a food processor. Turn it into a fine paste..
2. You can either open the chicken in half or leave it whole. Marinade the chicken with the paste and leave in fridge for at least 2 hours..
3. Next prepare the marinade. Place all the ingredients (not the butter) either in a blender or food processor. Place in fridge until needed..
4. Melt the butter in microwave on 30 second intervals before using the baste and add to the sauce..
5. Place chicken on the spit roast on a pre heated barbecue..
6. Barbecue for about hour and half to two hours..
7. Keep basting with the sauce occasionally..
8. Once its cooked let it rest for 10 minutes and cut into pieces..
9. Serve with salad and chips..