Recipe: Appetizing Naija jollof rice

Naija jollof rice. Join GEENA as she takes you through fun cooking and eating on the best Cook show in Nigeria (we no dey make mouth). www.foodiesandspice.blogspot.com. Rice, chicken/beef/gaotmeat, tatashe, onion, tomato, tin tomato, garlic, ginger, nutmeg, bayleaf, spicitystew, maggipoulet, knor, salt, g/oil, veggies. Wash and cook ur proteins fry if desired and set aside, blend ur tatshe, lots of onion.

I'm trying to make Naija jollof rice again after my first not-so-good attempt. I have a few questions: I used soft jasmine rice the first time, because I didn't have any parboiled rice, and the dish came out. Perfect koose or akara recipe (fried bean In recent times the healthy debate of who makes the best Jollof rice (without paying homage to the originators. You can cook Naija jollof rice using 16 ingredients and 2 steps. Here is how you cook it.

Ingredients of Naija jollof rice

1. Prepare of Rice.
2. It's of Chicken/beef/gaotmeat.
3. Prepare of Tatashe.
4. You need of Onion.
5. Prepare of Tomato.
6. Prepare Tin of tomato.
7. Prepare of Garlic.
8. Prepare of Ginger.
9. It's of Nutmeg.
10. Prepare of Bayleaf.
11. Prepare of spicitystew.
12. It's of Maggipoulet.
13. Prepare of Knor.
14. You need of Salt.
15. You need of G/oil.
16. You need of Veggies.

We eat this all the time back home," Darosa explained. Both she and her sister were born. Naija Jollof Toronto. Ресторан быстрого питания в Миссиссога. Места Миссиссога РесторанРесторан африканской кухни Naija Jollof Toronto. Nigerian Jollof Rice or Jellof rice is a rich and incredibly tasty west African one-pot Meal.

Naija jollof rice instructions

1. Wash and cook ur proteins fry if desired and set aside,blend ur tatshe,lots of onion,pepper and little tomatoes with garlic n ginger parboil to reduce water and set aside. Wash d raw rice properly till d water runs clean n transparent put in a sieve to drain.
2. Place a clean pot on fire add ur oil and lots of onion to fry a bit den add ur tin tomato and fry very well till d oil bubbles ontop of it to reduce d sour taste,then add d tomato paste prepared earlier set to fry n spice it properly add water qty enough to boil ur rice allow to boil den finally put in d raw rice reduce heat n cover pot with foil to enable rice cook well den garnish with ur favorite veggies jollof is ready.

Jollof rice is one of the most common West African dishes eaten in the regions of Nigeria, Ghana, Togo. This is the best rice dish ever! Jollof rice is enjoyed by the majority of the African countries, especially Nigeria and this recipe I'm What am l even saying, Naija Jollof Rice must be burned in other to have that distinctive taste. Naija Jollof — Dola Billz feat. Makes a great gift to celebrate World Jollof Rice Day.