Easiest Way to Make Yummy Jollof rice with honey beans

Jollof rice with honey beans. Pick and wash the beans, put in a pot with enough water, add in chopped onion and allow to cook. The ultimate weeknight supper is crispy and delectable garlic butter fish over Jollof rice. Garlic, fish, and Jollof combine to produce a delicious dish.

The dish is typically made with long-grain rice, tomatoes, onions, spices, vegetables and meat in a single pot, although its ingredients and preparation methods vary across different regions. Jollof rice (party rice) can be made with or without vegetables such as carrots, green beans, peas, cabbage, and green bell peppers, and served with Jollof rice pairs well with salad and coleslaw as a side dish, especially when served with a chilled soft drink; fried plantain chips and beans are also. Nigerian Jollof Rice - a spicy and vibrant one-pot tomato rice, this is probably the best-known Nigerian food recipe. You can cook Jollof rice with honey beans using 11 ingredients and 5 steps. Here is how you achieve it.

Ingredients of Jollof rice with honey beans

1. You need 3 cups of Rice.
2. It's of Beans(honey beans).
3. It's of Fresh pepper.
4. Prepare of Sweet pepper.
5. It's of Fresh Tomatoes.
6. You need of Onions.
7. You need of Tomatoe pury.
8. It's of Stock.
9. You need of Veg oil.
10. It's of Seasoning(maggi and salt).
11. Prepare of Ginger and garlic.

I do have a soft spot for this kind of one-pot rice dishes and tomato-based rice dishes are my favorite. Try this rice with tomato and vegetables or the Romanian vegetable pilaf or Cheesy. Hey I made this West African dish tonight and all I can do now is obsess about making more of it and eating more of it. Apologies for the lack of pictures.

Jollof rice with honey beans instructions

1. Pick and wash the beans,put in a pot with enough water,add in chopped onion and allow to cook,add in salt and allow beans cooked until soft.
2. Perboil the rice and re-fresh with clean cool water,wash and de seed the sweet pepper,add tomato and fresh pepper and blend together.
3. In a clean pot,preheat oil,and add in grinded fresh garlic,ginger and chopped onion,add in blended tomatoes and tomato pury and mix slowly to fry,you can add little baking powder to reduce sourness in case tomatoes sour.
4. Add in seasoning and sieved stock if tomato is fried,pour in d rice and sliced onion and allow to cook until d water dryed up and rice tender.
5. Garnish rice with the honey beans and fried meat,fish or chicken.

Chop the fuck out of the following: one onion, one red pepper, two/three cloves of garlic and an equivalent sized bit of stem. A successful batch of jollof rice requires a few key ingredients (tomatoes, peppers, onions, a few herbs, spices and some stock) and a perfect sauce-to-rice ratio, so the cooked grains remain separate. I have found that the best, no-fuss way to do this is in the oven Jollof is typically made with. Jollof rice is a much-loved festive dish that is often served at weddings, parties, and other large gatherings. It is a brightly colored orange to red The final step in Ghanaian jollof rice is stirring in some mixed vegetables such as carrots, green beans and peas.