Recipe: Delicious Fried fish with kachumbari #localfoodcontest_mombasa

Fried fish with kachumbari #localfoodcontest_mombasa. Hi friendsAnother cooking video of fried tilapia fish with cassava and kachumbari. Remove scale and intestines of the fish and wash thoroughly with water and drain water. Take the fish and cut the flesh into small slice.

Now mix your kachumbari to the chips and your fried fish, enjoy it with a cup of mango juice, very delicious indeed. Kachumbari is a fresh tomato and onion salad dish that is popular in the cuisines of the African Great Lakes region. It is an uncooked salad dish consisting of chopped tomatoes, onions, and chili peppers. You can cook Fried fish with kachumbari #localfoodcontest_mombasa using 14 ingredients and 4 steps. Here is how you achieve it.

Ingredients of Fried fish with kachumbari #localfoodcontest_mombasa

1. It's of Fish.
2. You need of Salt.
3. It's of Turmeric powder.
4. You need of Green chills.
5. You need of Ginger paste.
6. You need of Garlic paste.
7. It's of Lemon.
8. You need of Oil for frying.
9. It's of kachumbari.
10. Prepare of Tomatoes.
11. Prepare of Onions.
12. Prepare of Green chillies.
13. Prepare of Lemon.
14. Prepare of Dhania.

Variations of kachumbari can be found in Kenya, Tanzania, Rwanda, Uganda. Sunday is the perfect day to cook scrumptious deep fried Tilapia fish, served with Kachumbari. Fried fish and rice is a favorite dish among most Tanzanian main land and islands. A wedding without Pilau on the menu is a no no.

Fried fish with kachumbari #localfoodcontest_mombasa instructions

1. Remove scales and cleans thw fish well cut into parts(optional).
2. Add,salt,ginger paste,garlic paste,turmeric powderand lemon mix well and marinate it for a while then deep fry them.
3. Kachumbari..cut onions into thin round shape.
4. Add water and wash onions to remove gas in them now cut your tomatoes into round shape,add dhania and lemon,green chillies(optional) and salt to taste.

Kachumbari is the Swahili name for fresh Tomato and Onion Salad, the basic ingredients here are So how is this served? You can cook Ugali wa mtama served with fried. It isn't a complete meal by itself; it is served with meat or fish stew, vegtables, sour milk or nyama choma with kachumbari. Fried Fish - Best Street Food of Nairobi Water Recipes. Fried fish and rice is a favorite dish among most Tanzanian main land and islands.