How to Cook Perfect Cardamom Spiced Mandazi

Cardamom Spiced Mandazi.

You can cook Cardamom Spiced Mandazi using 7 ingredients and 12 steps. Here is how you achieve it.

Ingredients of Cardamom Spiced Mandazi

1. You need 4 cups of flour.
2. It's 2 cups of warm milk.
3. It's 6 tbsp of salt.
4. Prepare 4 tbsp of butter.
5. It's 1 1/2 teaspoon of instant yeast.
6. You need Pinch of salt.
7. It's 4 tbsp of ground cardamom.

Cardamom Spiced Mandazi instructions

1. Add flour, salt, yeast and cardamom in bowl, whisk to combine.
2. Add the warm butter milk mixture 1/4 cup at a time.
3. Start mixing with spatula.
4. Add more milk, knead with your hand until rough dough forms.
5. Oil dough and bowl, let rise 1 hour in warm place until doubled in size.
6. Place dough on work surface divide into 4 pieces.
7. Roll out one of the pieces, use glass to cut out shapes.
8. Heat oil and start adding the mandazi pieces.
9. Flip the mandazi as soon as they float.
10. Fry the mandazi until golden brown.
11. Use spoon to take out mandazi, repeat until all dough is done.
12. Serve.