Recipe: Tasty Soy sauce baked chicken,potato fries + kachumbari

Soy sauce baked chicken,potato fries + kachumbari.

You can cook Soy sauce baked chicken,potato fries + kachumbari using 8 ingredients and 5 steps. Here is how you achieve it.

Ingredients of Soy sauce baked chicken,potato fries + kachumbari

1. Prepare 500 grams of chicken pieces.
2. It's 20 of large potatoes.
3. You need 2 of large tomatoes.
4. It's of Cooking oil(1 litre).
5. It's 1 of medium onion.
6. You need 2 of pilipili's.
7. You need of Soy sauce.
8. You need of Spices(available).

Soy sauce baked chicken,potato fries + kachumbari step by step

1. First take the potatoes and peel each and cut into chips. Set them in water to be dried later before frying them..
2. Take the chicken pieces-to wash or not(highly debated)- place them on a sinia to mix any available spices you may have in your pantry. Here I used black pepper,chicken masala,royco. Add soy sauce..
3. Mix the chicken pieces thoroughly so that each piece is well coated. Transfer them onto the baking rack. Preheat oven @ gas mark 4,then place them in for 25 minutes..
4. Once you have placed the chicken in the oven, heat oil and place the fries in. Do not over crowd as it will lower boiling point making your fries soggy..
5. Cut up the tomatoes,onions and pilipili into small pieces and mix them..add a pinch of salt or sprinkle lemon if preferred..