Recipe: Delicious Native Jollof Rice

Native Jollof Rice.

You can have Native Jollof Rice using 18 ingredients and 9 steps. Here is how you cook it.

Ingredients of Native Jollof Rice

1. Prepare 4 cups of rice.
2. You need 1/2 cup of palm oil + 2 tablespoons more.
3. You need 3 of tomatoes.
4. Prepare 5 of scotch bonnet.
5. Prepare 7 of cayenne pepper.
6. Prepare of Small fresh ginger.
7. Prepare 2 of onions + 1 more chopped.
8. It's 3 of smoked fish shredded.
9. Prepare 1 of Chopped Cowskin (optional).
10. You need 3 of longGreen beans(optional).
11. You need 2 tablespoons of locust bean.
12. It's 3 tablespoons of Crayfish.
13. It's of Scent leaves or any vegetable of ur choice.
14. Prepare of Thyme.
15. Prepare of Nutmeg.
16. You need cubes of Knorr.
17. It's to taste of Salt.
18. It's of Water.

Native Jollof Rice instructions

1. Perboil rice and set aside(optional). Blend pepper as well.
2. Clean protein, veggies and set aside..
3. Heat oil and fry onions and locust bean.
4. Add pepper, spices and seasoning and boil on medium heat. Be careful when adding salt if using meat stock.
5. Add rice.
6. Add veggies and fish. You don't need to stir from the bottom. Just stir lightly on top and cover to cook.
7. Stir, taste and adjust. Add scent leaves. I always cover my rice before serving for it to continue and complete the cooking process..
8. Enjoy🤗.
9. .