How to Make Appetizing Coconut Mandazi
Coconut Mandazi.
You can cook Coconut Mandazi using 8 ingredients and 6 steps. Here is how you cook it.
Ingredients of Coconut Mandazi
- It's 500 g of all-purpose flour.
- You need 1/2 cup of desiccated coconut.
- It's 300 ml of milk (you can add depending on consistency you want).
- You need 100 g of sugar.
- Prepare 30 g of margarine.
- Prepare 25 g of baking powder.
- It's of Vanilla essence.
- It's of Sufficient oil for frying.
Coconut Mandazi instructions
- Have all your ingredients ready.
- Sieve the flour together with baking powder and combine all dry ingredients.
- Make well and add margarine and sugar/milk solution.
- Knead till right consistency and cover for about an hour to allow dough to rise.
- Later knead again and cut to desired shapes then fry.
- Finished product.
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