Easiest Way to Prepare Delicious Tuwo shinkafa / rice fufu
Tuwo shinkafa / rice fufu. Tuwo Shinkafa is a Nigerian fufu meal native to Northern Nigeria. It is usually eaten this way: make a ball of the tuwo, dip it in a Nigerian soup and swallow. Wash the rice to make sure it is clean.
Just before it is dry, check the texture of the rice. Tuwo Shinkafa is a northern Nigerian fufu recipe that is prepared with the soft rice variety. It is usually served with Northern Nigerian soups: Miyan Kuka, Miyan Taushe etc. You can cook Tuwo shinkafa / rice fufu using 2 ingredients and 2 steps. Here is how you cook it.
Ingredients of Tuwo shinkafa / rice fufu
- You need 1 cup of white rice (non parboiled).
- Prepare 3 cups of water.
It also goes well with other Nigerian soups. How to make Tuwo Shinkafa [Video] The rice used for Tuwo Shinkafa should be. Tuwo Shinkafa (Tuwon Shinkafa) - is a Nigerian local dish made from raw rice and also with Rice flour. You can prepare it from scratch with short-grain rice (local It comes with a lot of health benefits and a good alternative for Fufu and Eba that is if you're watching your gluten intake or cholesterol.
Tuwo shinkafa / rice fufu step by step
- Wash the rice to make sure it is clean. Make sure to use non-parboiled rice. Making Tuwo shinkafa Add the water to the cleaned rice and let it cook till the water is dry. Just before it is dry, check the texture of the rice. It should give way easily under your fingers, otherwise, add an extra cup of water. Next, using a wooden spoon, mash the rice against the edges of the pot to bring the rice together. Pulling the rice together..
- Continue to stir and mash until it forms one nice lump. Enjoy! you can eat your tuwo shinkafa with egusi, miyan kuka, miyan taushe, and stew..
Tuwo shinkafa (Tuwon shinkafa) is a rice meal, popular in the northern parts of Nigeria. It is usually served as an accompaniment for soups and stews and It is also a good substitute for Eba and Fufu, if you're watching your cholesterol or gluten intake. To prepare Tuwo shinkafa from Scratch (using. Tuwo shinkafa (rice fufu) is a Nigerian dish from the northern part of Nigeria prepared with rice. This dish is best served with a Northern Nigerian soup Wash rice properly and pour into a boiling pot of water do not add salt the water is way over the rice.
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