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Recipe: Yummy Butternut soup

Butternut soup. Served piping hot with a hunk of crusty bread, this creamy, nourishing butternut squash soup recipe is fall comfort food at its best. For the full Roasted Butternut Squash Soup recipe with ingredient amounts and instructions, please visit our recipe page on Inspired Taste. Creamy Curried Butternut Squash Soup infused with coconut milk and yellow curry powder.

Butternut soup It's easy to make this soup in your blender, but in the video. This easy butternut squash soup is unbelievably creamy, satisfying, and so flavorful. It's also very simple to make, delicious when made in advance, and naturally vegan. You can have Butternut soup using 15 ingredients and 4 steps. Here is how you achieve it.

Ingredients of Butternut soup

  1. It's 2 of medium Butternut, peeled and cubed.
  2. Prepare 3 of medium Potatoes, peeled and cubed.
  3. You need 3 of baby Onions, peeled and coarsely chopped.
  4. You need 1 of Tomato, coarsely chopped.
  5. Prepare 1000 ml of chicken Stock.
  6. It's 125 ml of Orley Whip.
  7. You need 10 ml of Salt.
  8. You need 5 ml of freshly ground black Pepper.
  9. It's 3 ml of ground Cumin.
  10. You need 3 ml of ground Coriander.
  11. Prepare 3 ml of Masala.
  12. Prepare of Garnish.
  13. You need of fresh Coriander Leaves (optional).
  14. Prepare of dices smoked Bacon (optional).
  15. Prepare of diced Biltong (optional).

If your finished soup is not as thick as you'd like, you can puree in some neutral-flavored ingredients (like leftover mashed potatoes, cooked white rice, or a little canned. This easy Butternut Squash Soup is creamy and delicious, but without heavy cream. The roasted squash makes it incredibly flavorful! This simple, creamy (but not cream-laden) butternut squash soup gets greater depth of flavor from sherry that is stirred in with the.

Butternut soup step by step

  1. Add Butternut, Potatoes, Onions, Tomato and Stock to Soup Casserole..
  2. Bring to a boil, reduce heat and simmer covered till the vegetables are cooked through and soft..
  3. Pulp vegetables and stock till smooth. Add Orley Whip and all spices. Return to stove and heat through..
  4. Serve with you choice of garnish..

Butternut squash soup is a very good source of potassium, fibre, and several other nutrients. Then pour the butternut squash soup into a blender and blend it until you find a smooth squash soup. A classic roasted butternut squash soup, flavoured with a little apple and maple syrup. Vegetarian and dairy-free options, as well. Ready for the best, creamiest butternut squash soup you've ever tasted?

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