Recipe: Perfect Boerewors & BBQ Chicken Pizzas

Boerewors & BBQ Chicken Pizzas. Boerewors, (pronounced [ˈbuːrəˌvɔrs]) a type of sausage which originated in South Africa. It is an important part of South African, Zimbabwean and Namibian cuisine and is popular across Southern Africa. The name is derived from the Afrikaans words boer ("farmer") and wors ("sausage").

Toasting and grinding spices like Black peppercorns and whole coriander seeds. Boerewors ([ˈbuːrəvors]) a type of sausage which originated in South Africa, is an important part of South African cuisine and is popular across. Boerewors is a sausage, popular in South African cuisine. You can cook Boerewors & BBQ Chicken Pizzas using 15 ingredients and 15 steps. Here is how you achieve that.

Ingredients of Boerewors & BBQ Chicken Pizzas

1. Prepare of For the dough.
2. You need 5 cups of flour.
3. Prepare 2 cups of warm water.
4. It's 1 tablespoon of yeast.
5. It's 1 tablespoon of salt.
6. Prepare 4 tablespoons of oil.
7. Prepare of For the toppings.
8. It's of Pizza sauce.
9. It's 1 cup of shredded mozzarella cheese.
10. You need 2 of diced fried chicken breast (cook with favorite spices).
11. It's 100 g of fried boerewors sausage mince.
12. It's 1/2 cup of chopped fried bacon.
13. It's 1/2 cup of olives.
14. Prepare 1 of large sliced onion.
15. You need 2 of large sliced tomatoes.

The name comes from the Afrikaans words boer ("farmer") and wors ("sausage"), and is pronounced /ˈbuːrəvors/, with a trilled IPA /r/. Boerewors is based on an older traditional Dutch sausage called the verse worst. Boerewors Curtain refers to the river that lies between them, You are going behind it when you cross the Juksei river from Johannesburg and emerging from it, crossing from Pretoria. The better the quality of the meat the better tasting the boerewors.

Boerewors & BBQ Chicken Pizzas instructions

1. Mix warm water and yeast and let sit for 5 minutes.
2. Add 2 ½ cups flour with proofed yeast and mix well.
3. Add additional 2 ½ cups flour and salt, knead until smooth. Cover bowl with cling film. Let dough rest in a ball for 10 to 15 minutes.
4. Pour 2 tablespoons of oil onto baking sheet or pizza pan and evenly coat.
5. Remove dough from bowl and add more flour as needed (a little at a time) to alleviate the stickiness of the dough if needed.
6. Split dough in half and roll each ball of dough very thin and place on greased pan.
7. Preheat oven/grill 200 degrees C.
8. For the 1st pizza.
9. Place the dough on the grill & cover for 5 minutes.
10. Top the dough with the pizza sauce, chicken, mozzarella, spinach and olives.
11. Grill/bake the pizza for 15 minutes.
12. For the 2nd pizza.
13. Place the dough on the grill & cover for 5 minutes.
14. Top the dough with the pizza sauce, boerewors, bacon,mozzarella,onions,tomatoes, spinach and olives..
15. Remove from pizza pan, slice into 8 and Enjoy!.

When making, do not overprocess; meat must be crumbly. Boerewors, a type of sausage which originated in South Africa. It is an important part of South African, Zimbabwean and Namibian cuisine and is popular across Southern Africa. Define boerewors. boerewors synonyms, boerewors pronunciation, boerewors translation, English dictionary definition of boerewors. n South African a highly seasoned traditional sausage made from. © Provided by Independent Online (IOL). Late last year, a picture of "green boerewors" went viral on social media.