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Easiest Way to Prepare Tasty Easy Smoky, Spicy Pork Tagine

Easy Smoky, Spicy Pork Tagine.

Easy Smoky, Spicy Pork Tagine You can have Easy Smoky, Spicy Pork Tagine using 13 ingredients and 3 steps. Here is how you cook that.

Ingredients of Easy Smoky, Spicy Pork Tagine

  1. You need 2 pounds of pork shoulder cut into 1.5" cubes.
  2. It's 1 of onion, diced.
  3. It's 5 cloves of garlic, smashed.
  4. You need 1/2 of a bell pepper, diced.
  5. It's 3 of Yukon gold potatoes cut into roughly 1.5" pieces.
  6. You need 15 oz. of can tomatoes.
  7. It's 1.5 teaspoons of kosher salt.
  8. Prepare 1/2 teaspoon of pepper.
  9. Prepare 1/2 teaspoon of smoked paprika.
  10. It's 1.5 Tablespoons of olive oil.
  11. You need 2 Tablespoons of generally Mexican style hot sauce (I used Yucateca Habanero this time.).
  12. You need 1 Tablespoon of lemon juice.
  13. Prepare 1 (15 oz.) of can of butter beans, drained.

Easy Smoky, Spicy Pork Tagine step by step

  1. Put all the ingredients into the tagine and give them a thorough mixing to evenly distribute the seasoning..
  2. Put tagine into a cold oven, set to 350F, and let it cook for 90 minutes. That's it! :).
  3. Enjoy with rice, tortillas, flat bread, or whatever your starch of choice..

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