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How to Make Appetizing Soft salted homemade Cinnamon Mandazi👍

Soft salted homemade Cinnamon Mandazi👍.

Soft salted homemade Cinnamon Mandazi👍 You can have Soft salted homemade Cinnamon Mandazi👍 using 6 ingredients and 7 steps. Here is how you cook it.

Ingredients of Soft salted homemade Cinnamon Mandazi👍

  1. Prepare of EXE mandazi.
  2. It's of cinnamon.
  3. It's of salt.
  4. Prepare of egg.
  5. It's of warm milk.
  6. You need of oil.

Soft salted homemade Cinnamon Mandazi👍 step by step

  1. Mix up all the dry ingredients.
  2. Add the egg milk and 2tbsp of vegetable cooking oil..
  3. Knead everything well and if you find your dough a bit too hard add little bit of warm water..
  4. Cover the dough for twenty minutes to raise and soften up..
  5. Divide your dough into two and start cutting shapes of choice.
  6. Deep fry into hot oil and let then cook as you turn them..
  7. They are ready and can be taken any time❤️.

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