How to Cook Perfect Native jollof rice and spaghetti 😋

Native jollof rice and spaghetti 😋. This is one of the meals that almost caused quarrel in my house the first time I made it-it never went round and everyone wanted MORE of the Native Jollof. Native jollof rice is a one pot delicious dish from Southern Nigeria with distinct taste and flavours from palm oil and local ingredients. Jollof rice is one of the most popular food from West Africa, I mean we have the jollof wars between Nigeria and Ghana, which never ceases to amaze me.

Even me I was almost getting emotional that the rice was not enough. NATIVE JOLLOF RICE and How To Prepare It. This meal is prepared with mostly natural spices. You can have Native jollof rice and spaghetti 😋 using 8 ingredients and 5 steps. Here is how you achieve it.

Ingredients of Native jollof rice and spaghetti 😋

1. Prepare 1 of . 2 cups of rice.
2. Prepare 2 of .Half spaghetti.
3. Prepare 3 of .Veg.oil and palm oil.
4. It's 4 of .smoked fish.
5. You need 5 of . Fried meat (beef).
6. You need 6 of .Meat broth.
7. It's 7 of .Spinach,onions, scothbonnet, fresh tomato,1sachet tomato.
8. You need 8 of .Seasoning and spices of your choice.

Spice the beef with salt and seasoning cube after washing. Jollof (/dʒəˈlɒf/), or jollof rice, is a rice dish from West Africa. The dish is typically made with long-grain rice, tomatoes, onions, spices, vegetables and meat in a single pot, although its ingredients and preparation methods vary across different regions. Since I've been cooking, I never thought I'd see the day i will cook spaghetti with palm oil. thing in the world, I had just never tried it, until this day I decided to try it, I knew what I wanted and I was going for the whole native jollof vibe, but I didn't want to cook rice AGAIN!

Native jollof rice and spaghetti 😋 instructions

1. Fry little veg. oil and palm oil with onions and garlic, add tomatoes, scothbonnet and sachet tomato. Fry for 2 mins,stirring occasionally.
2. Add broth and water, add spices and seasoning then add your already washed smoked fish. Cover and allow it to boil..
3. Wash your rice and add it to the boiling water and allow to be half cooked, add spaghetti and allow them to cook completely..
4. Add fried meat, spinach and sliced onions, cover and allow for few minutes under medium heat..
5. Mix everything and it's done. Enjoy 😋.

Native Jollof Rice, also known as Iwuk Edesi or Palm Oil rice is a rich Jollof rice style rice dish. It's known as Iwuk Idesi by the Efik people of South eastern Nigeria. Iwuk Edesi is quite easy to prepare and is absolutely delicious but unlike Jollof Rice which is prepared with Vegetable oil. Jollof rice is to West Africa what paella is to Spain, risotto to Italy, biriyani to India and fried rice to China. As a child growing up in Ghana, I gobbled Jollof down at family gatherings, birthdays, coming-of-age ceremonies, engagement parties and weddings.