Easiest Way to Prepare Tasty Party jollof Rice

Party jollof Rice. Party jollof rice is commonly the most sort after type of rice, because of its very unique taste. See recipes for Party Jollof Rice too. Party jollof rice are usually very authentic in taste, richer and far more delicious compared with the everyday hob method.

Parties and occasions without Jollof Rice is that one a party? This is just to say the extent to which Nigerians love their party Jollof Rice. They don't joke with it at all. You can cook Party jollof Rice using 12 ingredients and 4 steps. Here is how you achieve that.

Ingredients of Party jollof Rice

1. It's of Rice.
2. Prepare of Onions.
3. It's of Red bell pepper.
4. You need of Tomatoes.
5. It's of Tomato paste.
6. It's of Ginger and garlic paste.
7. It's of Paprika.
8. You need of Seasoning.
9. Prepare of Jollof Rice spices.
10. Prepare of Oil.
11. You need of Salt.
12. Prepare of Chicken stock.

Everyone has a different recipie for the famous party jollof rice. Here's my recipie for the popular West African dish. Smoky Party Jollof Rice: The secret ingredient for getting the smoky flavour in Nigerian Party Jollof Rice without cooking with firewood. How to cook Jollof rice (Nigerian party style recipe): •Total time:Over an Hour •Misc: Serve Hot Preparation of the rice When it comes to preparing the rice before the real jollof preparation, its.

Party jollof Rice instructions

1. Wash and per boil the rice.
2. In a pot add your grinded red bell pepper,tomato paste, scotch bonnet, ginger and garlic paste, onions, oil and fry.
3. Add the chicken stock and water and allow to boil.
4. Add the per boiled rice, paprika, jollof rice spice, seasoning, salt, curry and cook until soft.

I prefer my jollof rice very spicy and tasting like party jollof rice. For the non-nigerian followers of this blog, Jollof rice is one of the favorites of Nigerians at parties, in their homes, in nigerian restaurants. There's a reason people fight for party jollof rice at events especially weddings! Everybody wan do take away, why? because home made rice is not the same with party rice. To make party jollof rice tomato puree, just add a few tomato balls with a lot more red bell pepper (tatashe) and scotch bonnet pepper (atarodo), depending on the quantity of rice you are making.