Skip to content Skip to sidebar Skip to footer

Widget HTML #1

Easiest Way to Prepare Delicious Chips with kachumbari

Chips with kachumbari. Peel your watu and cut to chips like shape. Heat oil in your karai until super heated. Add the potatoes and deep fry till crunchy and yellowish in colour then remove from heat.

Chips with kachumbari Half spring chicken char grilled with chips and kachumbari. In this video, I will be showing you guys how to make CHIPS MAYAI & Kachumbari. Chips kachumbari and fried fish#authormarathon lilianah tiffancy Kakamega. You can have Chips with kachumbari using 5 ingredients and 6 steps. Here is how you cook that.

Ingredients of Chips with kachumbari

  1. Prepare 10 of large potatoes.
  2. It's to taste of Salt.
  3. You need 1 of small onion.
  4. You need 2 of large tomatoes.
  5. It's 1 teaspoon of vinegar.

Place the onions, tomatoes, cucumber, and avocado into a bowl. Place beef tomatoes on a plate, spread mashed. Recipe of Super Quick Homemade Roasted kienyenji chicken served chips and kachumbari. Kienyeji Chicken and Creamy Mashed Potatoes Recipe.

Chips with kachumbari step by step

  1. Chop your onions and tomatoes for kachumbari.
  2. Season with salt, add vinegar then refrigerate..
  3. For chips, peel the potatoes,slice them into desirable..
  4. Put them in a bowl then season with salt.
  5. Deep fry them till they're evenly cooked.
  6. Serve them with chilled kachumbari..

It is served with kachumbari and tomato. Chicken Burger with a token of French fries & Sauce. Kachumbari is a fresh tomato and onion salad dish that is popular in the cuisines of the African Great Lakes region. It is an uncooked salad dish consisting of chopped tomatoes, onions, and chili peppers. Variations of kachumbari can be found in Kenya, Tanzania, Rwanda, Uganda.

Post a Comment for "Easiest Way to Prepare Delicious Chips with kachumbari"