How to Cook Perfect Boerewors and gravy
Boerewors and gravy. Boerewors, (pronounced [ˈbuːrəˌvɔrs]) a type of sausage which originated in South Africa. It is an important part of South African, Zimbabwean and Namibian cuisine and is popular across Southern Africa. The name is derived from the Afrikaans words boer ("farmer") and wors ("sausage").
A recipe for homemade boerewors sausage, as well as the story of how I came to know about this famous South African sausage. Boerewors and Kindness in the Dark. Mielie Meal is a staple food in South Africa. You can have Boerewors and gravy using 11 ingredients and 6 steps. Here is how you cook it.
Ingredients of Boerewors and gravy
- It's 1 kg of Boerewors.
- Prepare 1 of onion.
- It's 1 of Tomato.
- It's 1 cube of beef stock.
- You need 2 of tomatoes.
- It's 1 of Green pepper.
- Prepare 1 tsp of Rajah mild spice.
- You need 1 tsp of steak n chop spice.
- It's 1 tsp of Chicken spice.
- You need 1 tsp of flour.
- It's 2 tbs of Brown onion.
It is white in color and it's very similar to polenta. It's used to make pap (pronounced pup), which is. Boerewors and gravy with wasabi mash & steamed vegetables. Place the boerewors in a large saucepan or deep frying pan with a glug of olive oil and brown gently on.
Boerewors and gravy step by step
- Put your wors in the pot and pour small amount of water to cook the wors..
- While it is cooking. Chop your onion and pepper together place them in a bowl..
- When the wors is now braaing in the pan then let cook until it start to be almost crispy it's then pour in the bowl of onion and pepper stir and close the lid..
- As it is cooking then pour your grated tomato and season with all the ingredients and beef stock stir and close the lid let it simmer..
- Then prepare your soup mix, flour and brown onion with water and stir and pour over the wors..
- The boerewors stew is now ready. It can be served with pap, rice..
Method: Place the boerewors in a large saucepan and brown gently on both sides, remove and set aside. © Provided by Independent Online (IOL). Late last year, a picture of "green boerewors" went viral on social media. It divided many, with most remarking that those who have adopted the vegan lifestyle. Boerewors with Parmesan polenta: Tastes Like Home. Boerewors in tomato gravy Recipe by Mabuyi Dlamini.
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