Easiest Way to Cook Yummy Baked jollof rice
Baked jollof rice. Just showing you how my make my Perfect Oven Baked Jollof Rice. For this recipe, bear in mind, I used Basmati rice. Other rice type cooking time will vary.
See recipes for Albby's authentic jollof rice, Baked jollof rice too. and half cups of parboiled rice•Beef stock•Tomato and red bell pepper puree•Spices beef seasoning and royco•sugar•margarine. Here's another way to make Jollof Rice, a popular West African one-pot meal. You hardly attend a Nigerian celebration and not find this delectable dish. You can cook Baked jollof rice using 12 ingredients and 9 steps. Here is how you cook that.
Ingredients of Baked jollof rice
- Prepare 4 cup of rice.
- Prepare 2 tbsp of tomato paste.
- Prepare 4 of large tomatoes.
- Prepare 2 of fresh chilies.
- You need 2 of green bell pepper.
- Prepare 4 of onions.
- It's 1 of bay leaf.
- Prepare of Vegetable oil.
- You need of Salt and pepper.
- It's 1 dash of oregano.
- It's 1 dash of thyme.
- It's 2 of beef chili cube.
This baked jollof rice is a classic reimagined as a casserole. Jollof rice is a popular West African one-pot rice dish that combines long grain rice with tomatoes and olive oil. West African Jollof Rice made in the oven with big flavors. This is not your average Jollof Rice.
Baked jollof rice step by step
- Soak the rice in warm water for 30 minutes.
- Peel and blend tomatoes, 2 onion, chili, ginger and garlic. Sweat them in a pan until water dries out.
- Dice the other onions and saute for a minute, add in tomato paste and stir.
- Add in the blended mixture and let simmer for 5 minutes.
- Add in thyme, oregano, salt and the cube. Add the chopped bell pepper.
- Add in the rice and the water and stir.
- Cover with foil and place in a preheated oven under 150 degrees Celsius. Keep checking until water dries out.
- Remove from oven and let sit for at least 5 minutes before serving.
- Serve and garnish.
This right here is a game changer. The rice is cooked together with ingredients in an oven. Enjoy a version of the West African staple, jollof rice. It's a great partner to chicken, fish or salad and you can use a ready-made sauce if you prefer. Baked Chicken Jollof Rice - African Recipe Gluten-free.
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