Recipe: Yummy Traditional Chakalaka

Traditional Chakalaka. Chakalaka is a spicy South African vegetable relish consisting of tomatoes, beans, and onions as its key ingredients, although some cooks might add various other ingredients such as carrots, bell. Chakalaka is a South African vegetable relish, usually spicy, that is traditionally served with bread, pap, samp, stews, or curries. Chakalaka may have originated in the townships of Johannesburg or on the gold mines surrounding Johannesburg.

Just thought i'd share this quick, easy and tasty chakalaka which i hope you. Chakalaka is a traditional South African relish that is spicy, tangy, and oh-so-good. Baked beans, peppers, chopped tomatoes, fresh thyme, ginger, and other flavourful ingredients make this a dish to. You can cook Traditional Chakalaka using 9 ingredients and 8 steps. Here is how you achieve it.

Ingredients of Traditional Chakalaka

1. It's 8 of medium carrots.
2. You need 3 of Green chilli.
3. You need 1 of onion.
4. Prepare 1/2 of Green pepper.
5. It's of Barbecue spice.
6. It's 2 tbl of spoon Sweet chilli sauce.
7. It's 3 of table spoon Honey & mustard dressing.
8. Prepare of Cooking oil.
9. Prepare 410 g of baked beans.

Chakalaka is one of Zimbabwe's best "comfort foods". Chakalaka is a traditional South African vegetable relish consisting of root vegetables combined with tomatoes and spices. Bursting with delicious flavours, this versatile dish can be eaten as a side. Chakalaka is a spicy tomato bean sauce that originates from South Africa.

Traditional Chakalaka step by step

1. Heat up cooking oil.
2. Fry onion and green pepper.
3. Add spice.
4. Pour carrots.
5. Stir until carrots is cooked..
6. Put it aside and add baked beans.
7. After 20 minutes add sweet chilli sauce and honey & mustard dressing.
8. Ready to serve.

It is one of the most Chakalaka is essentially a spicy vegetable relish which is served with bread, curry and stews. Lesotho chakalaka and pap-pap is a very typical meal. Chakalaka is a vegetable stew made with tomatoes, peppers, carrots and onions, that is delicious. Chakalaka is a traditional South African vegetable side-dish. Colorful and spicy, it often accompanies grilled meat, fish, stews or curries.