Recipe: Appetizing Tumeric rice with kachumbari.... #myuniquericerecipecontest

Tumeric rice with kachumbari.... #myuniquericerecipecontest. Add onion in hot oil and allow to cook till golden brown. Kachumbari is a fresh tomato and onion salad dish that is popular in the cuisines of the African Great Lakes region. It is an uncooked salad dish consisting of chopped tomatoes, onions, and chili peppers.

It is a very simple salad which you can whip up in no time with simple ingredients. But I added cucumber and avocado to my Kachumbari because they go so well with the onion and tomatoes. Kenyan staples like maize and rice can be cooked in more than one way. You can cook Tumeric rice with kachumbari.... #myuniquericerecipecontest using 11 ingredients and 3 steps. Here is how you cook it.

Ingredients of Tumeric rice with kachumbari.... #myuniquericerecipecontest

1. You need 3 cups of rice.
2. You need 4 cups of water.
3. Prepare 2 tsp of tumeric powder.
4. You need 4 tsp of coconut milk or cream.
5. Prepare to taste of Salt.
6. It's of Cooking oil.
7. It's of For kachumbari;.
8. It's 4 of tomatoes.
9. It's 1 of red onion.
10. It's 1 of large avocado.
11. You need of Salt & 1tsp vinegar to taste.

Maize is enjoyed in githeri and can be grounded to make flour used for ugali. Traditional vegetables, sauces, and different types of meats are all great accompaniments to Kenyan staple foods. Turmeric Rice Salad with Roasted Brussels Sprouts. Dress and assemble just before serving.

Tumeric rice with kachumbari.... #myuniquericerecipecontest instructions

1. Put water in a sufuria let it boil, add oil, tumeric, salt and coconut milk.
2. Wash your rice and pour in the boiling tumeric water, stir, and cover your sufuria, let the rice cook in a moderate heat.
3. Cut tomatoes, onion and avocado into cubes, mix then in a bowl, add salt mix, sprinkle some vinegar.....when the rice is cooked serve with kachumbari....enjoy!.

Turmeric Fish with Rice Noodles and Herbs. Flavorful coconut turmeric rice which can be prepared in one pot! If you like rice, you will love this healthy vegan side dish. It can be easily made oil-free and it's naturally gluten-free. Basmati rice is simmered with coconut milk, spices, raisins, and cashews to make a colorful, fragrant Indian-style rice.