Recipe: Delicious Cardamom Mandazi

Cardamom Mandazi.

You can cook Cardamom Mandazi using 6 ingredients and 8 steps. Here is how you cook it.

Ingredients of Cardamom Mandazi

1. It's 600 g of self raising flour (I like exe mandazi).
2. You need 3 tablespoons of hot oil.
3. It's 2 teaspoon of ground cardamon (iliki).
4. Prepare 6 tablespoon of sugar.
5. Prepare 1 pinch of salt.
6. It's 1 cup of milk-water mixture.

Cardamom Mandazi step by step

1. Sieve the flour.
2. Add sugar, cardamom, oil, salt and mix.
3. Slowly add the milk-water mixture as you knead.
4. Transfer to a floured surface and continue kneading until the dough is no longer sticky.
5. Cover the dough and let it rest for about 20 minutes.
6. Spread and cut into desired shapes.
7. Deep fry in hot oil till golden brown.
8. Remove and strain the excess oil. Let them cool.